PROTECTED DESIGNATION OF ORIGIN CHIOS ISLAND, GREECE
PRODUCED BY ARIOUSIOS WINERY, CHIOS, GREECE
This dry white wine is produced from the exceptional Aegean Sea’s variety Assyrtiko, which is meant to be the most famous white grape variety of Greece by now!
Artisan wine production from grapes grown in Chios Island by the method of controlled low-temperature.
«Greek Islands» is an appropriate wine to be served with a variety of seafood, grilled fish, salads or variety of a light buffet.
The whitish color and raciness in the aroma of this wine emerge best when served and preserved at a temperature of about 10-12 degrees Celsius.
«Greek Islands» is a food-friendly dry white wine with clear, pale yellow color and citrus flowers and mineral flavours. Crispy acidity, intensity and complex aromas of lemon blossom on aftertaste.
Dry White, Alc. 13%