KRITIKOS WHITE Dry white Wine
AWARDS - Silver medal, at Concours International Du Vin, Thessalonique 1999.
- Silver medal at the International Wine and Spirit Competition London 2000.
- Bronze medal, Challenge International du Vin / Blaye -Bourg France 2000.
- Gold medal at Concours Mondial de Bruxelles 2001.
- Silver medal, at Concours International Du Vin, Thessalonique 2001.
- Gewinner der Verkostung, Weinwirtschaft Tasting, Prowein 2005.
- Special Recommendation, Decanter World Wine Awards 2005.
- Silver Medal, Challenge International du Vin, 2006.
- Bronze Medal, Decanter World Wine Awards 2006.
- Bronze Medal, Challenge International du Vin, France 2007.
Producer: CRETA OLYMPIAS Winemaker: Sofoklis Panagiotou Grape Variety: Mainly Vilana, with a small amount of local white grape varieties. Region: Peza. Category: Topikos Oinos (Vin de Pays) from Crete. Vineyards: Selected non-irrigated vineyards from communities of Heraklion, Crete. Soil: Mostly Argil calcareous. Microclimate: Smooth winter - dry summer. Harvest: First 10 days of September. First year of distribution: In 1988
Alcoholic degree: 12,45 % Vol. Residual sugars: 3,50 gr/lit. Total acidity: 5,50 gr/lit. Vinification Picking and transporting of the grapes, is being done, in small plastic containers. Alcoholic fermentation, following static clarification, is being held in stainless steel tanks, at 18° C. Tasting notes A wine with golden-green glints, a seductive and extremely fruity nose, with aromas of banana, pineapple, pear and melon, and floral notes on a lime background. On the palate, it is smooth, richly textured with an elegant citrus acidity that provides a good balance, prolonging the refreshing finish. Serving suggestion Enjoy it with seafood, Chinese dishes with sweet and sour sauces, white meat and Greek dishes. Best served at a temperature of 10-12° C.
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